History Of Foods

1982  Anheuser-Busch introduces Bud Light   

1982  Campbell Soup introduces Swanson Great Starts frozen breakfasts   

1982  general Mills opens the first Olive Garden restaurant.   

1982  Jenny Craig Inc., a weight-loss program, is founded by Sid and Jenny Craig   

1982  Paul Newman launches Newman's Own all-natural food line   

1983  Fruit Roll-Ups introduced   

1985  Boston Chicken begins in Newton, Mass   

1985  coca-Cola announces replacing its formula with a sweeter Coke for younger tastes.   

1986  mcDonald's and Burger King stop frying food in beef tallow and release nutritional info.   

1986  Swanson replaces trays in TV dinners with microwaveable plastic models   

1987  snapple introduces bottled iced tea.   

1988  boboli pizza crusts are introduced.   

1988  Oscar Mayer Lunchables introduced   

1989  conAgra CEO Charles Harper rolls out the Healthy Choice line after a heart attack.   

1990  goldschläger, a cinnamon schnapps with gold flakes, introduced.   

1995  McFlurry dessert launched by McDonald’s   

2003  the Dutch Kapsalon and Indonesian Ayam Geprek are both invented.   

2013  professor Mark Post at Maastricht University creates the first cultured meat hamburger from lab-grown cells.   

2017  the art of making Neapolitan pizza added to UNESCO's Intangible Cultural Heritage list.   

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