History Of Foods

1859  el Cocinero Puerto-Riqueño, first Puerto Rican cookbook, includes mofongo recipes.   

1859  isaac Cook creates Cook’s California Champagne.   

1860  first fish and chips shops open in London and Mossley.   

1860  ronrico rum brand origin.   

1860  tauras Brewery founded in Vilnius.   

1860  Upper Silesia Brewery founded in Zabrze   

1861  Black Velvet cocktail invented in mourning of Prince Albert   

1861  Mrs. Beeton’s Book of Household Management published   

1861  Popcorn ball recipe appears in Housekeeper's Encyclopedia by E.F. Haskell   

1862  café du Monde opens in New Orleans.   

1862  gulden’s mustard company founded in NYC.   

1862  perrier mineral water origin tied to use of Les Bouillens springs in Vergèze.   

1862  Rhum Barbancourt company founded in Haiti   

1862  U.S. Department of Agriculture established by President Lincoln; precursor to FDA   

1863  Coca wine invented by Angelo Mariani; later linked to Coca-Cola’s origins   

1863  Confederate Receipt Book published in Richmond, Virginia   

1863  Early fruit salad recipe in What to Cook and How to Eat It by Pierre Blot   

1863  granula, the first manufactured breakfast cereal, created by James Caleb Jackson.   

1863  london Dry Gin developed by James Burrough, origin of Hayman’s.   

1865  hacienda Mercedita begins rum production; Don Q brand launched in 1932.   

1866  vernor’s Ginger Ale introduced.   

1867  Ambrosia fruit salad appears in Dixie Cookery cookbook   

1867  Charles Feltman invents hot dog in Coney Island   

1868  tabasco sauce invented by Edmund McIlhenny.   

1869  adams markets “New York Chewing Gum.” (Chewing gum: USA, New York)   

1869  hippolyte Mège-Mouriès invents margarine for Napoleon III’s butter substitute challenge.   

1869  Thomas Adams buys chicle from Antonio López de Santa Anna; later uses it for gum   

1870  Beginning of international banana trade by Lorenzo Dow Baker   

1871  adams patents first gum-making machine.   

1871  First Beef Stroganov recipe published in A Gift to Young Housewives by Molokhovets   

1873  malted milk invented by James Horlick; J&W Horlicks company founded in Chicago.   

1875  first canned baked beans are produced.   

1875  solid milk chocolate invented by Daniel Peter in Switzerland.   

1879  wheatena cereal first advertised.   

« Previous Page | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | Next Page »