History Of Foods
Wednesday, 30 July 2025
1898 kellogg Brothers make and sell the world’s first corn flakes.
1898 Lane cake introduced
1898 pepsi-Cola introduced.
1898 perrier mineral water commercialized.
1898 Tarte Tatin created
1898 walker’s Shortbread introduced.
1899 American Chicle Company founded
1899 club sandwich introduced.
1899 coca-Cola is bottled for the first time.
1899 Dentyne gum created by Franklin V. Canning
1899 Licorice Allsorts introduced
1899 Maltex hot cereal introduced
1899 oysters Rockefeller introduced.
1900 Clark's Teaberry chewing gum invented by Charles Burke
1902 Barnum's Animal Crackers introduced by Nabisco, sold in a stringed box for Christmas tree decoration
1904 Jello salad, notably Perfection Salad by Mrs. John E. Cook
1904 ovomaltine (later Ovaltine), a malt-milk-egg-cocoa drink, invented by Albert Wander.
1905 Lactobacillus bulgaricus discovered by Stamen Grigorov, key to yogurt production
1906 The term "hot dog" is used in America for the first time to describe a frankfurter in a bread roll
1907 gumballs and gumball machines introduced.
1908 Hydrox sandwich cookie introduced by Sunshine Biscuits
1908 tea bags are invented.
1908 Tootsie Roll chocolate taffy first sold by Stern & Saalberg
1911 orange Crush invented.
1912 bread-slicing machine invented by Otto Rohwedder (used from 1928).
1912 domesticated blueberries reach the market.
1912 Oreo cookie introduced by Nabisco in Chelsea Market
1913 Violet Crumble chocolate bar introduced by Hoadley’s Chocolates
1914 Clove brand gum introduced by Thomas Adams
1914 doublemint gum introduced by Wrigley.
1915 el Presidente cocktail emerges (origins debated).
1918 fox’s Glacier Mints (originally "Acme Clear Mint Fingers") introduced.
1919 Campbell Cereal Company founded, launches Malt-O-Meal
1920 cadbury introduces Flake chocolate bar.
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